Delightful Kava Cranberry Orange Whiskey Sour: A Refreshing Twist on a Classic Cocktail

Introduction

Welcome to KavaKist! Our goal is to make kava a favorite all around the world. We’re excited to share how kava can be enjoyed in many fun and tasty ways. One cool way to try kava is in cocktails. Today, we’re showing you how to make an amazing drink called the Kava Cranberry Orange Whiskey Sour.

Why We Love This Drink

Kava drinks are becoming popular because they mix an old root with new flavors. Our co-founder, Matt Warren, wanted to make special kava cocktails that taste great and help you relax. After trying lots of different mixes, he found that cranberry, orange, and whiskey work perfectly together. This drink is great for parties or a quiet night at home.

What You Need

Here’s what you’ll need to make the Kava Cranberry Orange Whiskey Sour:

1. Kava powder or kava concentrate
2. Fresh orange juice
3. Cranberry juice
4. Whiskey (bourbon or rye)
5. Simple syrup or agave nectar
6. Ice cubes
7. Orange slices for garnish
8. Fresh cranberries for garnish

How to Make It

Follow these steps to make your drink:

1. Make the kava: If you’re using kava powder, mix it with water and let it sit as the package says. Strain out any bits so you get a smooth kava drink. If you have kava concentrate, you can use that to save time.

2. Mix the juices and syrup: In a cup, mix equal parts of orange juice and cranberry juice. Add simple syrup or agave nectar to make it as sweet as you like.

3. Combine everything in a shaker: Fill a cocktail shaker with ice cubes. Add 2 oz of kava, 1 oz of orange juice, 1 oz of cranberry juice, 1 oz of whiskey, and 0.5 oz of simple syrup or agave nectar.

4. Shake and pour: Shake the shaker really well for about 20 seconds. Pour the mix into a glass filled with fresh ice cubes.

5. Garnish and enjoy: Add a slice of orange and a few cranberries on top to make it look nice.

Tips for a Great Drink

To make the best Kava Cranberry Orange Whiskey Sour, remember these tips:

• Pick the right kava: Choose between kava powder and concentrate based on how much time you have and how strong you want the flavor.
• Balance the flavors: Adjust the simple syrup to make sure the drink isn’t too sweet or too sour.
• Choose a good whiskey: Pick a whiskey that goes well with the other flavors. Bourbon is sweet and smooth, while rye is a bit spicier.

Benefits

Kava cocktails like this one are a unique way to enjoy kava while still tasting great. They are perfect for relaxing after a busy day or having fun with friends. You get to enjoy the calming effects of kava in a delicious drink.

Community Happiness

People in our KavaKist community love the Kava Cranberry Orange Whiskey Sour. Here’s what some of them said:

• Emma L.: "I had this drink at a friend’s party, and everyone loved it. The flavors were perfect, and it made everyone feel relaxed."
• Jake M.: "Kava cocktails are now my favorite for weekends. Matt’s version of the whiskey sour is the best. It’s refreshing and smooth, great for hanging out with friends."

Matt Warren also shares a memory: "My favorite time with this drink was at a beach bonfire with friends. It made the night special, with the kava making everyone feel relaxed and happy."

Conclusion

The Kava Cranberry Orange Whiskey Sour is more than just a drink—it’s an experience. With its blend of kava, cranberry, orange, and whiskey, it’s a must-try. We hope you try making it and even create your own kava cocktails. Cheers!

Learn More

For more about kava and how to use it, check out these articles on KavaKist:

• Kava Basics: What You Need to Know
• Other Delicious Kava Cocktail Recipes
• Health Benefits of Using Kava