What’s a Kava Bloody Caesar?
Want to try a different kind of drink? Let’s dive into the Kava Bloody Caesar! It mixes the famous Bloody Caesar with kava, a plant that helps you relax. In this post, we’ll talk about where the Bloody Caesar came from, what makes kava special, and how to make this cool drink yourself.
How the Bloody Caesar Got Started
The Bloody Caesar is a very popular drink in Canada. A bartender named Walter Chell made it in 1969. He wanted it to taste like a pasta dish with clams. People in Canada loved it right away, even more than the Bloody Mary.
What’s in a Regular Bloody Caesar?
Here’s what you need to make a normal Bloody Caesar:
- Clamato juice (a mix of clam and tomato juice)
- Vodka
- Worcestershire sauce
- Hot sauce
- Spices (like celery salt and black pepper)
- Garnishes (like a celery stick, pickled bean, and lime)
These things together make a tasty and tangy drink.
Meet Kava – The New Ingredient
What is Kava?
Kava is a plant from the Pacific Islands. People there have used it for hundreds of years to help them relax. It usually comes from the root of the plant. Kava is becoming more popular in drinks because of its calming effects.
Why Add Kava?
Why should you put kava in a Bloody Caesar?
- Earthy Taste: Kava has a special earthy flavor that adds depth to the drink.
- Relaxing: Kava helps you chill out.
- Great Flavor Combo: Kava’s strong taste goes well with the savory flavor of a Bloody Caesar.
How to Make a Kava Bloody Caesar
What You Need
Here are the ingredients for your own Kava Bloody Caesar:
- Clamato juice
- Kava root powder or kava concentrate
- Worcestershire sauce
- Hot sauce
- Spices (like celery salt and black pepper)
- Vodka (optional if you want it non-alcoholic)
- Garnishes (celery stick, pickled bean, lime wedge)
How to Do It
Follow these steps to make your Kava Bloody Caesar:
- Make the Kava: Mix 1-2 teaspoons of kava powder with a bit of water to make a paste, or use kava concentrate.
- Mix the Liquids: In a shaker, mix about 5 oz of Clamato juice with the kava.
- Add Flavors: Add a dash of Worcestershire sauce and hot sauce to taste.
- Spice It Up: Sprinkle some celery salt and black pepper.
- Optional Vodka: If you want an alcoholic drink, add 1.5 oz of vodka.
- Shake or Stir: Shake it with ice if using a shaker, or stir it well in a glass.
- Garnish and Serve: Pour into a glass and add garnishes like a celery stick, pickled bean, and lime wedge. Enjoy your Kava Bloody Caesar!
A Fun Story
Matt Warren, who co-founded a kava drink company, remembers his first Kava Bloody Caesar:
"I made my first Kava Bloody Caesar for some friends. We had fresh kava, so I thought, ‘Why not mix it with my favorite Bloody Caesar?’ It was a big hit! Even friends who didn’t like kava loved it. Now, we make kava cocktails all the time!"
Good Things About the Kava Bloody Caesar
Health Benefits
Adding kava to your drink isn’t just tasty; it’s good for you too:
- Relax Naturally: Kava helps you relax without feeling sleepy.
- Better Social Time: Kava makes socializing more fun and less stressful.
- No Hangover: A kava Bloody Caesar without alcohol means no hangover!
Better Flavor
Kava gives the Bloody Caesar a unique earthy taste, making each sip more interesting.
Conclusion: The Best Kava Bloody Caesar
The Kava Bloody Caesar isn’t just a drink; it’s an experience. It combines the bold flavor of a classic drink with the calming effect of kava. It’s perfect for impressing friends or trying something new.
Want to Learn More?
Check out these related articles:
- Kava Basics
- How to Make Kava Drinks
- Health Benefits of Kava
You can also download a printable version of the Kava Bloody Caesar recipe here.
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Enjoy making new and exciting cocktails! 🍹
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